To be honest, Eriri wasn't sure how long it would take her to complete the work.
Because just as Yushan Kazuto saw, Eriri's work was already quite complete, but Eriri always felt as if something was missing, but she couldn't tell what it was.
Ying Lili knew that she was still lacking a little inspiration, but no one knew when this inspiration would come.
"Okay, it's a bit hard to see now anyway, let's continue painting when we get to Nara." Eriri said.
"Then let's pack up and go down the mountain to have dinner together." Yushan Heren said with a smile.
"Have dinner?" Hearing what Yushan Kazuto said, Eriri couldn't help but feel a little surprised.
Yushan and his group still have to go down the mountain to have dinner, so can they still get back to the hotel before seven o'clock?
After all, it takes time to go down the mountain and it also takes time to take the tram. If you calculate it this way, time is a bit tight.
Chapter 2468: An Inconspicuous Ramen Restaurant
Originally, Eriri set a deadline of 6:10 for herself. Only if she finished the work before this time could she return to the hotel before 7:00.
"Don't worry, if you dine out, you'll have an extra half hour of free time." Yushan Kazuto said with a smile.
After listening to what Yushan Kazuto said, Eriri finally understood why Yushan Kazuto didn't seem to be in a hurry at all.
Dining on your own can give you an extra half hour of free time. If you calculate it this way, as long as you don't go to a restaurant that is crowded or serves food very slowly, you can basically have dinner.
"Then... let's have dinner together." After thinking for a while, Ying Lili said.
I had breakfast today with Yushan Kazuto. I didn't expect that I would have the opportunity to have dinner with Yushan Kazuto as well. Eriri had almost forgotten how long ago it was since she had such an experience.
"Please tidy up your drawing board first." Yushan Heren said.
Hearing this, Ying Lili walked around to the back of the drawing board and gently lifted it up, and the entire drawing board was put away.
This drawing board is originally portable, and Eriri brought it to Kyoto because it is small, light, and very convenient to use.
Seeing Eriri's actions, this time it was Yushan Kazuto's turn to be a little surprised. He could only shrug and said, "Then let's go down the mountain."
……
"Senior Eriri, do you want me to help you hold the drawing board?" As they were walking down the mountain, Doma Mai couldn't help but ask as she looked at Eriri who seemed to be having a hard time holding the drawing board.
"No, no need." Hearing this, Ying Lili couldn't help but shook her head.
Before, Yushan Kazuto had asked if he could help Eriri hold the drawing board, but she refused.
In fact, it’s not that the drawing board is too heavy. After all, this drawing board is a typical lightweight type, but the drawing board is a little bit big.
In order to avoid folding the painting, Ying Lili did not dare to fold the drawing board to its smallest state, but just let it clamp the painting.
In this way, the drawing board will not only not fold the painting, but will even have a certain protective effect on the painting.
However, there are certain problems in this situation, that is, the area of the entire picture cannot be smaller than the area of the painting.
The drawing paper that Ying Lili chose was the size of a double-fold paper, so the width of the entire drawing board exceeded sixty centimeters.
This width is a little inconvenient for Eriri, who has a petite figure, to hold.
Although there is a handle, you can carry it directly.
But if Ying Lili held the handle and carried the drawing board down the mountain, the drawing board would probably fall apart by the time she reached the foot of the mountain.
It's not very convenient to hold it under the armpit, mainly because the drawing board is too wide. Ying Lili's arm is only 60 centimeters long, so if she holds the drawing board under her arm, some of her arm will be exposed underneath.
Moreover, the back of the drawing board was very slippery, and Ying Lili couldn't hold it at all.
Therefore, Eriri's only choice was to hold the drawing board.
However, because she was holding the drawing board, which was blocking her chin a little, from other people's perspective, Eriri looked particularly strenuous holding the drawing board.
But even so, Ying Lili did not ask for help, overcame the difficulties and went down the mountain.
When you reach the end of the downhill trail, you will see a not-too-wide road in front of you. On the other side of the road, the Dayan River flows slowly.
When they walked to the river and looked at the gurgling water of the Dayang River, everyone suddenly realized that it was no wonder that the dignitaries of Heian-kyo in ancient times all liked to go boating on the Dayang River.
The breeze is coming, and the water waves are not happy.
Isn’t it one of the greatest pleasures in life to have a leisurely experience of boating on the Dayan River while enjoying delicious food and beautiful scenery?
Unfortunately, Yushan and his friends did not have much time to continue experiencing the feeling of rafting on the Dayi River.
The group's schedule was already quite tight today, and they didn't even get to ride the famous Arashiyama train, let alone experience some time-killing experiences like rafting on the Oyan River.
After walking a little further, we arrived at a street.
This street has many souvenir shops and restaurants.
Although this season is the peak tourist season in Arashiyama, as it is such a famous tourist attraction, the restaurants are still doing relatively well.
Everyone looked around casually and finally chose a ramen restaurant that wasn't too crowded.
Ramen is something that is cooked very quickly, and since this restaurant has relatively few customers, they can ensure that they can have dinner as soon as possible.
Although choosing a restaurant with fewer people means you risk the food not being tasty.
But Yushan Heren looked at the signboard of this restaurant and it should be quite old, at least more than ten years.
For a ramen restaurant that has been open for ten years in the Arashiyama scenic area and is still standing, I believe that Yushan Kazuto must be quite capable.
Rather than suspecting that there are fewer customers because of the taste, it is better to suspect that it may be because the store decoration is old, which makes it difficult to attract new customers.
After all, many people now look at the exterior of a restaurant before dining out.
Compared to other restaurants that are built in a very bourgeois style, this ramen restaurant is indeed too inconspicuous.
When the few people walked into the ramen restaurant, the owner said enthusiastically: "Welcome, new customers."
Although it was just a simple sentence, the enthusiasm shown by the other party immediately made the few people have a better impression of this ramen restaurant.
Moreover, the other party can easily distinguish which of them are first-time customers, which actually reflects
The other party's professionalism and seriousness towards the guests.
Nowadays, in most restaurants, if you don’t visit them eight or ten times, the owner won’t even remember who you are.
This is especially true for those Internet-famous restaurants, because due to the large traffic of the restaurants, even regular customers may not be remembered.
However, this ramen restaurant was able to easily tell that Yushan and his companions were first-time customers, which was enough to show how attentive they were.
"Hey, a new customer." On the other side, a customer who was eating ramen couldn't help but smile.
"We have to entertain new customers occasionally. We can't always rely on old customers like you for support." The boss couldn't help but smile.
It can be heard that there are indeed not many new customers coming to the restaurant, but there are quite a few old diners.
"If you ask me, you should decorate it well and make a nicer door front so as to attract new customers." The customer took another bite of noodles and continued with a smile.
Looking at the way they were singing the same tune, if Yushan and his friends had not walked into this ramen restaurant by chance, they might have been a little suspicious, wondering if the boss had hired someone to stay in the restaurant.
Hearing this, the boss smiled and shook his head, looking at Yushan and the others: "Sorry, everyone, I am a little slow. I wonder what you would like to eat?"
Chapter 2469 Stunning and Quality Control
A few people looked at the menu and looked at each other, but they found it difficult to make a choice.
After thinking for a while, Yushan Heren said, "Boss, this is our first time dining in your restaurant. Why don't you recommend a few dishes to us?"
"Is that so? Then may I ask if you have any requirements or dietary restrictions?"
Many new customers have similar needs, and the boss is familiar with it.
"There's no dietary restriction, just keep the food a little lighter. And eat faster, as we have to catch the bus later." Yushan Heren said with a smile.
The flavors of many ramen restaurants in Japan are quite strong, and they use a lot of soy sauce, which makes the dish very choking.
Although Yushan Kazuto and others can accept strong tastes, it is a bit of a problem for Fujinomiya Ningzi.
It’s okay to eat it once or twice occasionally, but it’s best to keep the taste light.
"If you want something light, then try the scallop noodles. I'm sure you won't be disappointed."
As soon as Yushan Heren finished speaking, the boss hadn't spoken yet, but the very enthusiastic diner in the restaurant spoke first.
Hearing this, the boss couldn't help but glance at the diners, and then looked at Yushan Heren: "As the somewhat talkative customer over there said, Yuanbei noodles are more in line with your needs."
"But the scallop noodles are a little expensive. If you want to eat something simple, I recommend the minced meat noodles and tomato noodles."
I took a look at the prices on the menu. The scallop noodles are 1,100 yen, while the minced meat noodles and tomato noodles are both 600 yen. Relatively speaking, the scallop noodles are indeed a bit more expensive.
But don't forget, this is in the Arashiyama scenic area, and 1,100 yen for ramen is actually a very affordable price.
"How about some scallop noodles?" Yushan Heren turned his head and looked at the others.
After a few words were exchanged and everyone nodded, Yushan Heren said, "Then give each of us a bowl of scallop noodles."
If it is a normal meal, everyone will choose separately and not all choose the same ramen.
However, time is a bit tight now. If everyone eats the same kind of ramen, it can effectively save meal time, so I didn't raise any objections.
"These young people still have vision."
On the other side, the diner who had already eaten more than half of the ramen couldn't help but laugh.
His favorite is the scallop noodles in this ramen restaurant, so every time a new customer comes, he will spare no effort to promote it.
Of course, the rest of the ramen in this restaurant tastes very good too, but in his opinion, the scallop noodles have the most distinctive taste.
"Thank you for your recommendation." Yushan Kazuto smiled and thanked him politely.
"Hey, there's no need for you to thank me. The person who should thank me should be that stubborn person." The diner couldn't help but smile.
If he wasn't worried that the store would close down, he wouldn't have helped the restaurant owner promote it like this.
But in fact, this ramen restaurant still has very good income, with many repeat customers. Moreover, during the peak tourist season in Arashiyama, all other stores are full of people, so this store, which usually has few people, will also benefit from a lot of traffic.
Nodding at the diners, Yushan and a few others found a slightly larger table and sat down.
The tables in ramen restaurants are basically tables for four or two people, and a few larger tables are placed in the corners of the restaurant.
After walking to the table and sitting down, Yushan Heren was somewhat surprised to find that although this restaurant looked old, its sanitary conditions were very good.
The table was wiped clean and even the unsanitary corners were kept spotless.
Although some other restaurants look bright, it is difficult to be so meticulous in terms of cleanliness because there are too many customers.
As for the taste, they were not worried.
After all, this restaurant must have some strength to be able to get such strong publicity from a single diner.
As soon as they sat down and chatted for a while, the ramen was served.
I have to say that ramen is indeed a perfect fast food.
If you don't consider the time spent on the commute, eating ramen at a ramen restaurant is even faster than making instant noodles at home.
I had a few bowls of ramen last week. From the outside, they looked very simple, just ordinary ramen topped with scallops.
However, the amount of scallops given was indeed astonishing, and everyone immediately felt that the 1,100 yen was indeed worth it.
"If you're still not satisfied after eating, you can tell me. The restaurant provides free refills." After several bowls of ramen were brought to the table, the boss spoke.
Hearing this, Yushan Kazuto couldn't help but blink slightly.
The portion given by Yuanbei was already so large, and they even provided free refills. Even so, Yushan and Ren were a little embarrassed to ask.
Of course, the free extra noodles only include noodles and soup, not scallops.
If scallops can also be added for free, then the boss is not doing business, but charity.
Seeing Yushan Kazuto nodded, the boss returned to his cashier counter.
After looking at the ramen in the bowl and then at the people sitting around, everyone said in unison: "I'm starting."
……
"How is it? The scallop noodles I recommended are not bad, right?" After finishing his ramen, the enthusiastic customer in the store walked over.
Come, he said with a smile.
"Well, it tastes very good." Yushan and others responded, praising the bowl of scallop noodles.
To be honest, the taste of this bowl of ramen is not amazing, but when you think about its price and portion, you will feel that this bowl of ramen is really worth the money.
What's more, the taste of the ramen is not amazing, but it is not bad.
